Revolución de Cuba – Vegan

Last night I was invited to try the newly launched vegan menu at Revolución De Cuba in Nottingham. Anyone who reads my blog will know I’m already a fan of this gorgeous Cuban inspired bar in the city centre. Their tapas style menu has been written about a few times on Will Flirt For Food…

Vegan Ramen with sticky tofu

I bloody love Japanese food and ramen is one of my favourite comfort foods. It’s like a huge hug, and I needed it today after celebrating the new year with a couple too many drinks! This recipe feeds 4 people (and reheats perfectly for lunch the next day!) Ingredients For the broth 1 pint of…

Lotus biscuit millionaire tray bake

I blooming love lotus biscuits. I also love millionaire shortbread. The sweet caramel taste is guaranteed to make me smile no matter how bad a day I am having. After a pretty full on night out on Friday, and subsequent hangover, I wanted to make something that required minimum effort but maximum taste. That’s where…

Vegan Filo Pesto Tarts

I love trying out new recipes and when Aldi challenged me to make a vegan centre plate dish I was so excited. I love the bright colours of the filling and it shows that vegan food is anything but boring! Find all the details below to create these perfect vegan filo pesto tarts: Ingredients: For…

Valentina Harris at the School of Artisan Food

Valentina Harris is an expert in Italian cooking, and at the start of July I was very lucky to be invited to attend a cookery class with Valentina at the School of Artisan Food, located in the stunning grounds of Welbeck Estate. The School of Artisan food is a registered charity and has been open…

Rikshaw Urban Indian Kitchen – Sherwood

Having seen all the Instagram and Facebook posts, I was super excited to try out Rikshaw Indian Kitchen, at 615 Mansfield Road. The food looked amazing and the menu sounded fun, so I messaged on Facebook asking to book a table for myself and 2 friends. Silly me! Turns out it is a takeaway! Their…

Ask me anything

Through a mix of Instagram and Twitter posts, I asked my lovely followers to ask me anything! Here are the questions, if you would like to get to know me… With all the amazing food you eat, do you find it hard not to indulge in tons of rich food? Nope. I eat what I…

East Midlands Airport Review

When does your holiday start? As soon as you finish your last day of work and put your out of office on? Getting through security at the airport? Putting your key in the hotel room door and sipping your first cocktail? I doubt anyone would answer ‘Waiting in line at airport security’. I’ll be honest,…

The Hockley Arts Club – Nottingham

The Hockley Arts Club is located through a nondescript alleyway on Carlton Street. If you didn’t know it was there, you may never find it. Hockley Arts Club is the place to go for amazing cocktails in a stunning setting, but is it the place you should be going for fantastic grub too? I was…

Nakama Pop Up – Nottingham

For the last few months, the Nakama pop up has been dominating my social media with pictures of delicious food. Last week I was fortunate to head to Adams Restaurant for their May pop up. Nakama Restaurant, run by Nottingham’s award winning Chefs Paul Thacker (Chino Latino)  and Hira Thakur (World Service), is an Asian inspired…

Revolution – Nottingham

Revolution at the Cornerhouse, the place you probably only go on a night out for cheap cocktails. With a massive bar and huge amount of seating it’s easy to see why this bar attracts a crowd of an evening. However until recently it wasn’t a place I would suggest to my friends for dinner. A…

Merchants Restaurant at The Lace Market Hotel

A couple of weeks ago, myself and Eleanor were invited down to Merchants Restaurant in the Lace Market Hotel to try out their new taster menu. A 5 course menu created by their new head chef Luke Holland, each dish is inspired by different events in Luke’s life, using different tastes to evoke personal memories….