Vegan Chocolate Brownies

(GIFTED) Everyone likes chocolate brownies right? The delicious gooeyness of the centre mixed with the deliciously crispy bits on the outer corners? These brownies are the best vegan brownies I have ever had! They are egg free, dairy free and completely vegan! These brownies also have extra protein with the help of The Wellness Lab…

Indian Inspired Vegan Sausage Rolls

I am OBSESSED with sausage rolls, especially a vegan sausage roll. These have been tried and tested on friends and family time and again, and these curried sausage rolls are divine. They look delicious, smell fabulous and taste extraordinary. The recipe is super easy to make and almost guaranteed to be a hit with your…

Vegan Rose, Lemon and Pistachio cake

(AD) There are a couple of things I have struggled with since trying to attempt a mostly vegan/plant based diet. One of those things is cake. I love cake and trying to find delicately light, fluffy cakes that taste amazing can be a challenge. A friend of mine gave me a very basic vegan cake recipe…

Vegan Pesto Tart

I have been experimenting with this dish for ages, first as a puff pastry option and now as a shortcrust pastry tart. Can you tell I love pastry? HA! This vegan dish is super quick to make, looks great and is very filling. It serves 4 as a main dish and even more as a…

Crispy chickpea snack

These delicious crispy chickpeas are a perfect way to stop hunger and they are a great protein snack if you are on a health kick! Mix it up by playing around with your own spice combo.

My favourite breads

I absolutely love bread. I could survive just on this one food without a doubt! From home baked to store bought, I really don’t mind. There are so many different types of bread that I could happily find a way to eat it three times a day forever more. I’m getting more into baking bread,…

Mushrooms on toast

I have always wanted to eat mushrooms on toast, but as most recipes call for cream, I’ve never eaten them. Last weekend I really wanted mushrooms as part of my breakfast so I made this loaded toast with ingredients I always have to hand. It turned out even better than expected and made for a…

Pistachio & Parsnip Puff

I love pastry. All my favourite things are made with pastry; sausage rolls, pies, cinnamon rolls…. now I can add this delicious, super simple dish to that list. I have made variations of this for a while (usually with a red pepper pesto) but I was experimenting with a pistachio pesto I make and it…

Vegan Ramen with sticky tofu

I bloody love Japanese food and ramen is one of my favourite comfort foods. It’s like a huge hug, and I needed it today after celebrating the new year with a couple too many drinks! This recipe feeds 4 people (and reheats perfectly for lunch the next day!) Ingredients For the broth 1 pint of…

Vegan pesto hors d’oeuvres

With world vegan month fast approaching (November) and Christmas just around the corner, it is time to start thinking about the festive period. In an effort to eat less meat, I took part in Veganuary 2018 and it absolutely debunked all the myths I had previously believed. It isn’t expensive, bland and boring. In fact,…

Vegan Filo Pesto Tarts

I love trying out new recipes and when Aldi challenged me to make a vegan centre plate dish I was so excited. I love the bright colours of the filling and it shows that vegan food is anything but boring! Find all the details below to create these perfect vegan filo pesto tarts: Ingredients: For…

Vegan Pesto Spaghetti & Balsamic Veggies

As I don’t eat dairy, I find it hard to find a pesto that I can enjoy without stomach aches. I concocted this through sheer frustration and think it is the best pesto to ever have been created! It is vegan, inexpensive to make and absolutely delicious… I promise. If you are looking for a…