Vegan Filo Pesto Tarts

I love trying out new recipes and when Aldi challenged me to make a vegan centre plate dish I was so excited. I love the bright colours of the filling and it shows that vegan food is anything but boring! Find all the details below to create these perfect vegan filo pesto tarts: Ingredients: For…

Rikshaw Urban Indian Kitchen – Sherwood

Having seen all the Instagram and Facebook posts, I was super excited to try out Rikshaw Indian Kitchen, at 615 Mansfield Road. The food looked amazing and the menu sounded fun, so I messaged on Facebook asking to book a table for myself and 2 friends. Silly me! Turns out it is a takeaway! Their…

Ask me anything

Through a mix of Instagram and Twitter posts, I asked my lovely followers to ask me anything! Here are the questions, if you would like to get to know me… With all the amazing food you eat, do you find it hard not to indulge in tons of rich food? Nope. I eat what I…

East Midlands Airport Review

When does your holiday start? As soon as you finish your last day of work and put your out of office on? Getting through security at the airport? Putting your key in the hotel room door and sipping your first cocktail? I doubt anyone would answer ‘Waiting in line at airport security’. I’ll be honest,…

Sushimania All you can eat – Nottingham

A few weeks ago I wrote about how Sushimania had opened in Nottingham. I ordered a takeaway one lunch time to try it out. Read about it HERE. One of the main reasons Sushimania has been so popular in Nottingham is that it offers an ‘all you can eat’ sushi experience for £16.80! It sounds…

Ginsecco @ The Playhouse – Nottingham

A couple of weeks ago I went down to the Ginsecco pop up evening at The Nottingham Playhouse Bar & Kitchen. A promise of 6 tapas style courses of British food with a twist, paired with 6 cocktails from the Ginsecco guys… Why wouldn’t I go?! Ginsecco is opening this summer in the Cornerhouse, and…

Filmore & Union – Nottingham

Filmore & Union have recently opened in the Victoria Centre, inside John Lewis. Set up initially by a lady called Adele, a former wellness clinic owner, the ethos is around healthy food and everything in moderation. I mean, you can’t be 100% healthy all the time can you? Adele states on the website that she…

Vermicelli Miso Ramen

I love rice noodle soup. Vermicelli miso is one of my favourite dishes. I really enjoy cooking Japanese food and you really don’t need meat to fill you up. Try this, I am sure you won’t be disappointed! Ready in 10 minutes and serves 2 and 500 calories. Ingredients 2 tbsp Miso paste 2 tbsp…

Harissa Aubergine Kebabs

This recipe is in the 15 minute vegan recipe book from Katie Beskow, AKA Little Miss Meat Free. It has become a regular in our house over the last 3 weeks and is fantastically quick and simple. There’s minimal effort but maximum impact with this recipe. I urge you to grab the recipe book HERE…

Alchemilla – Nottingham

On Friday evening I embarked on a bit of an adventure. Something I had never done before, something I had been looking forward to for weeks, something to tick off my bucket list. At 8pm sharp Gaz & I arrived at Alchemilla Restaurant on Derby Road for their 10 course tasting menu. The brainchild of…

Loch Fyne – Christmas Menu

On Thursday I was very kindly invited to Loch Fyne to try out their Christmas Menu. Those of you that read my tweets will know that I am fully on board with Christmas already, even through it is only the 1st of December. So, what better way to celebrate the start of the festive season…