Nectarine, prosciutto and watercress saladĀ 

While searching the Internet for low-carb/low-calorie meals I stumbled across this great one fromĀ Nom nom paleo. Lidl didn’t have any peaches so I had to use nectarines instead, and it was absolutely brilliant. Here is a quick step-by-step guide of how to make it yourself. Is a taste sensation, and feels like summer in your…

My new site!

Hi All My lovely friend Rob (pictured with me below) has been working behind the scenes to change my blog from a wordpress.com site to a .org site. I am pretty tipsy in this! Don’t ask me what that means as I have no clue, but it is supposed to make things simpler and easier…

Chocolate Orange Pots – Recipe

I’m not in a relationship so this Valentine’s Day I’ve made it my favourite dessert for my mates instead! The presentation isn’t great I’m afraid as I was in a rush, but it tastes sooooo damn good! Calories – no idea, best not to know! Make 3 stupidly big ones. Or 6 smaller ones. Make…

Fennel & Bacon Pasta – Recipe

I love aniseed, and so fennel is one of my favourite herbs. I adapted this a little from a Good Food recipe I saw today, using things in my store cupboard. Most of the pasta I cook is quick, easy and mostly boring. This was anything but boring! It was ready in around 30 minutes. …

Peanut butter cookies – Recipe

My dad LOVES peanut butter cookies, so I thought I would surprise him with these tasty treats at the weekend. They work better with crunchy peanut butter, but you can use smooth if you wish.  Makes around 20 Ingredients  2 eggs 400g peanut butter 350g caster sugar 1 tsp salt Peanuts for decoration Method Pre-heat…