I love rice noodle soup. Vermicelli miso is one of my favourite dishes. I really enjoy cooking Japanese food and you really don’t need meat to fill you up. Try this, I am sure you won’t be disappointed! Ready in 10 minutes and serves 2 and 500 calories. Ingredients 2 tbsp Miso paste 2 tbsp…
Category: All Recipes
Harissa Aubergine Kebabs
This recipe is in the 15 minute vegan recipe book from Katie Beskow, AKA Little Miss Meat Free. It has become a regular in our house over the last 3 weeks and is fantastically quick and simple. There’s minimal effort but maximum impact with this recipe. I urge you to grab the recipe book HERE…
Thai Laksa
This vegan Thai laksa is amended from a Jamie Oliver recipe. It is from his 15 minute meals cook book and with a little practice it does only take that long. It’s quick, tasty and filling and guaranteed to impress your friends!
Vegan Sausage Rolls
Here is quick easy recipe for vegan sausage rolls.
Oaty Blueberry cookies
I’ve been struggling to control my sweet tooth throughout January. As well as doing Veganuary I’ve also tried to cut out chocolate, sweets and crisps. I figure that January is the most depressing month of the year, why not make it as bad as humanly possible haha. These cookies are sweet, chewy and crumbly all…
Pago fruit juices
I love a good fruit juice. Especially on a hangover. It is refreshing, thirst quenching and full of goodness. However it is really difficult to find a good quality fruit juice at a reasonable price, usually the ones I pick up turn out to be bland or bitty. Thankfully Pago Fruit Juices came to the…
Chunky Butternut Squash Soup
I love soup in winter. It is so comforting and warming. Here is my homemade butternut squash soup! It feeds 4 and is 160 calories. Ingredients Olive oil 2 decent sprigs of rosemary, remove from stalk and chop finely 3 garlic cloves, pressed 1 red chilli, deseeded and chopped 1 butternut squash, deseeded and chopped…
Pitta bread pizza
Looking for an alternative to you usual pizza? Try these pitta bread pizzas!
Cinnamon breakfast rolls
These vegan breakfast parties are delicious! I’m sick of eating the same thing so thought I would mix it up a little!
The Groovy Food Co – Gingerbread Cookies
The lovely people at The Groovy Food Co gifted me some products so that I could make delicious Christmas cookies for my friends and I. I have used coconut oil previously in cooking but have never thought to seek out baking recipes that also use it. The Groovy Food Co are all about healthy alternatives for…
Chicken and sweet potato Thai Red Curry
Ever since my travels around Thailand I have eaten more Thai food. Thai red curry is one of my favourite dishes from the country. Its full of flavour but not too hot. Here is my recipe for a quick chicken and sweet potato Thai red curry. Ingredients 1 tbsp Red curry paste Tin of coconut…
Easy Baked Salmon
I absolutely love salmon. It’s so versatile and soaks up flavour like a sponge. This dish takes 5 minutes to prep and cooks in 15-18 minutes on 180°c Ingredients 2 Salmon fillets 1 lemon 2 tbsp honey 1 tsp rosemary – I used dried for ease 2 tbsp olive oil Small piece of ginger Method…